RESTAURANT

RESTAURANT

Great food with locally produced from Dalsland and Western Sweden

Ragnerud Kök närproducerat

 Incredibly good food with flavors from Dalsland and West Sweden

We welcome you to a culinary journey featuring the flavors and ingredients of Dalsland and West Sweden. We take pride in offering a menu crafted from carefully selected, locally sourced produce, ensuring that every dish is defined by exceptional taste and quality. To add that extra touch of nature, many of our ingredients are foraged directly from the forests surrounding us



Our goal is to create an atmosphere that is both relaxed and inviting—a place where you can enjoy fantastic food in a warm environment. Our passionate culinary team works with great creativity and expertise to prepare dishes designed to surprise and delight your palate.


We hope to see you soon!


Ragnerud Kök smaker från dalsland
Ragnerud Kök öppettider

OPEN HOURS

- RAGNERUD KÖK -


TUESDAY - SATURDAY

16:00 - 22:00




Your next culinary experience

LOCALLY PRODUCED

and sustainable at Ragnerud Kök

For us, it is important to work sustainably and we do this by using locally produced ingredients and products that are as natural as possible. We always choose Swedish and we always want to be able to choose local ingredients and products from West Sweden and Dalsland. We use nature's own pantry and many ingredients we find in the forest are included in our food and drink menus.

 

OUR LOCAL SUPPLIERS

Skallsjö Ekologiska Grönsaker, Brukskällan Bryggeri, Kustcharken, Eventorps Gård, Fristorps Gård, Dalspira Mejeri, Glumseruds Gård, Dalslands Vilt, Assareby Kvarn, Gåsevikens Grönsaker, Gällenäs Grönsaker, Edlseskogs Wärdshus, Brukets Bageri, Mariannes Biodling, Torggummans Ägg, Bramleys Must

 

Together with the staff, we create an all-encompassing experience where food and drink interact with each other and offer a harmonious palette of flavours. The menu changes according to the season, always putting the best ingredients in the spotlight. We make our food sustainably, locally, from scratch and with natural ingredients. Here, we serve food with down-to-earth flavours and with a thought behind every bite.

 

A narrow yet broad wine list, focused on naturally produced wines. The wine list is frequently updated to harmonise with the seasonal menu and for you as a guest to have a gastronomic experience with the combinations of food and wine.

 

BEVERAGE MENU 

In the bar at Ragnerud KÖK, drinks and cocktails without additives are mixed, always highlighting Swedish and local products. We design our drinks menu to match the season, with nature as our pantry. In our bar, in addition to handcrafted drinks, we also serve local beer, naturally produced Swedish cider, local sparkling water and several different local lemonades, apple must and soda.

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Ragnerud Kök restaurant Dalsland West Sweden
Ragnerud Kök restaurant Dalsland West Sweden
Ragnerud Kök restaurant Dalsland West Sweden Drinks

"A wonderful place with staff that are absolutely fantastic! The restaurant, focusing on local produce from the surrounding area, beats many well-known restaurants by a mile. The stunning surroundings only enhance the experience! It truly tugged at my heartstrings when it was time to leave, but we’ll be back soon. A huge thank you to the amazing staff. You are incredible – stand tall and be proud!"


Jimmy

MENU



-Alá Carte-



STARTERS

 

Mussel

Fried organic-certified mussel from Bohuslän, mussel soup, lemon-baked fennel

SEK 155


Swedish Summer Crudités
Sliced seasonal vegetables, seaweed cream, seaweed caviar

SEK 155


Steak Tartare – Small

Raw beef tartare made from Swedish beef topside, pickled shallots, dijonnaise

SEK 155

 

 

MAINS

 

Swedish Harvest Taco

Gotland lentils, tomatoes, silver onion, pickled cabbage with rhubarb, jalapeño mayonnaise, cheese from Almnäs Bruk, flatbread

SEK 265


Fish of the Evening

Seasonal vegetables, white wine sauce, boiled potatoes

SEK 365


Sirloin Steak

cabbage, fried potatoes, red wine sauce

SEK 345


Steak Tartare – Large

Raw beef tartare made from Swedish beef topside, pickled shallots, dijonnaise, french fries

SEK 265


Beef Burger

160 g beef burger from Kustcharken, cheddar from Väddö, silver onion, mayonnaise, French fries

SEK 265

 


DESSERTS

 

Crème Brûlée

Classic crème brûlée

SEK 135


Chokolate

Dark chocolate ganache, roasted chocolate cream, oat crumble, chocolate crisp, whipped cream

SEK 135


 

-MENU FOR LITTLE FRIENDS UP TO 12 YEARS OLD-


Pancakes
3 ECO pancakes served with raspberry jam from Evenstorp Gård and whipped cream
85 SEK


Fish n Chips

120 SEK


Hamburger

potato bun, cucumber, french fries
95 SEK


Children's ice cream
Vanilla ice cream, chocolate sauce
65 SEK




Ragnerud Kök hamburgare

TAKE AWAY

Call (+46)528 - 40064

or email your order to restaurang@ragnerud.com


or come in to the restaurant and order


360 EAT GUIDE

Gastronomic & Sustainable

We are incredibly proud to be recognized as one of Europe’s most gastronomic and sustainable restaurants.


As 1 of only 8 restaurants in West Sweden selected and tested for the prestigious 360° Eat Guide, we continue our commitment to excellence in both flavor and environmental responsibility.

Ragnerud Kök öppettider

" This restaurant has high ambitions—and it truly delivers! Top-tier quality with no shortcuts; every detail is thoughtful and expertly prepared using local ingredients. This is honestly some of the best food we have ever eaten, in any category. What incredible chefs!


The Michelin Guide uses three levels: 'Worth a visit', 'Worth a detour', and 'Worth a journey'. This restaurant is definitely worth a major detour—and absolutely worth the journey itself!"


Mike